Ce Patli

Angelica and Sergio are both passionate about cooking authentic Mexican food and serving the local community. Before they started this business, Angelica stayed home to raise their children while Sergio was actively engaged in a non-profit organization in organic farming. They were inspired by the California Homemade Food Act, which allows them to sell homemade food to the public.They are proud of their locally-sourced tortillas and want to open a storefront after the pandemic.